There will be live cooking demonstrations at Ag in the City on Saturday, March 17 at 12:00 pm and Sunday, March 18 at 1:00 pm.

On Saturday, Chef Peter Ecker and Ace Burpee will host A Medley of Manitoba Foods, featuring an abundance of Manitoba’s finest home-grown foods. Recipes whipped up will include food provided by:

On Sunday, Chef Mary-Jane Feeke will be preparing several Manitoba foods for the Canadian Climate Advantage Diet culinary demonstration.

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